La Bobal

El Canyaret de Biar


Finca del Canyaret de Biar of sandy soil and Meiterranean- Continental  climate with low pluviometry and great thermal amplitude.
Bobal of old vines planted in bush, of long lasting maturation.
The Bobal is cultivated in an organic way and certified by the Committee of Organic Agriculture of the Valencian Community (CAECV).


Bobal single varietal wine from old vines. Native variety of Alicante.
Harvested by hand with double sorting, in vineyard and winery.
Fermentation with whole berries without stems. Gentle daily pump overs during the first few days to help extraction but shortening the maceration at the end of the process. Mild pressing and subsequent aging of 6 months in stainless steel.
The lees are racked until a clean wine is obtained. Bottling without finning or filtering.


La Bobal is a red wine of intense red color and bright tonality.
The entrance on the nose shows hints of blackberry and pomegranade, evolving to notes of liquorice and black tea.
The rustic tannins improve with the carbonic maceration tecnique, giving rise to a fresh, pleasant and structured wine.

100% single vineyard wine.
Consumption temperature: 9-14 ºC

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